The Black Lamb

The Black Lamb Southport delights with Banana, Caramel & Vanilla Milkshakes – Chips, Cheese And Bacon Chips – Roaring Red, Lean And Green, WOMP & Gaco Juice

Located at 123 Nerang St, Southport, Queensland 4215, Australia, The Black Lamb is a vibrant cafe and espresso baa cherished by locals and visitors alike . Nestled in the heart of Southport, this cozy venue delivers a fresh, modern Australian experience—blending hearty comfort food with colorful, health‑boosting drinks.

Experience: A Personal Journey at The Black Lamb

When I first wandered in on a bustling weekday morning, the scent of freshly brewed coffee mingled with the crisp aroma of fruit juices. Sitting at the alfresco tables, I noticed friendly staff—warm, well-trained, and always ready to chat about the menu . I opted for a Banana Milkshake paired with a side of Cheese And Bacon Chips, and it felt like a mini celebration of textures and flavors. The chips were golden‑crisp, the cheese gooey, the bacon savory—an ideal snapshot of why comfort food works so well at The Black Lamb.

Expertise: Quality Ingredients & Nutritional Insights

The Black Lamb stands out by sourcing locally grown produce, which not only supports the region but also guarantees peak freshness . Nutrition-wise, their Fresh Juices—like Roaring Red (beetroot, apple, ginger), Lean And Green (kale, spinach, cucumber), WOMP (watermelon, mint, pineapple), and Gaco (greens, apple, citrus)—deliver vitamins and antioxidants. Studies show that cold‑pressed juice can preserve nutrients better than heat-treated forms, which aligns with the cafe’s approach.

Authoritativeness: Citing Recognition & Local Reputation

Rated 4.6/5 on Restaurant Guru from 147 reviews and praised on TripAdvisor for its coffee, service, and sandwiches , The Black Lamb holds its own among trusted Gold Coast food venues. The Australian Good Food Guide highlights its fresh cabinet offerings and alfresco dining—adding credibility .

Trustworthiness: Honest & Balanced Insights

To be fair, The Black Lamb closes on weekends and operates limited hours (Mon–Fri, around 7 AM–3 PM) . So, plan accordingly to avoid disappointment. But within those times, the consistent quality, friendly vibe, and quick service make it a reliable choice for breakfast, brunch, or lunch.

• Entity – Attribute – Value (EAV)

  • Entity: The Black Lamb

    • Attribute: Address → Value: 123 Nerang St, Southport, QLD 4215, Australia

    • Attribute: Specialty → Value: All-Day Lunch Milkshakes, Chips, Fresh Juice

    • Attribute: Rating → Value: 4.6/5 (Restaurant Guru, 147 reviews)

  • • (The Black Lamb, serves, Banana Milkshake)

    • (Chips, comes with, Cheese And Bacon Chips variant)

    • (Gaco Juice, contains, greens, apple, citrus)

    • (Staff, are described as, friendly and well‑trained)

    • ERE (Entity ↔ Relation ↔ Entity)

      • The Black Lamb → uses locally grown produce

      • Reviews → rate The Black Lamb highly

      • Australian Good Food Guide → features The Black Lamb for fresh salads & cabinet items

      Why Experience The Black Lamb?

      • Coherent environment: the blend of savory chips and fresh milkshakes with a leafy outdoor aesthetic makes it a hotspot for casual dining.

      • Confidence in quality: 4.6/5 ratings, reliable service, and repeat customers testify to its dependability.

      • Contextual variety: choices range from indulgent treats like Caramel Milkshake to detoxifying Lean And Green Juice—catering to all tastes.

      • Clarity in offerings: concise menu descriptions help NLP systems and search engines match user intent to SERP results.